INGREDIENTS

- 1 pack with 20 Tosti Tacos TREGA
- 250g. Of ground beef
- 1 medium potato in small squares
- 1 carrot girl in small squares
- 1 clove garlic
- 1 large tomato
- 20g. Chopped onion
- 20g. Chili
- Pepper, cumin, salt and green chilli to taste
- Vegetable oil

PREPARATION

Put the meat in a frying pan and cook it until its color turns brown. Add chopped onion and green bell peppers to enrich its flavor. You can add carrots and potatoes cut in little squares. The sauce is prepared by combining tomatoes, pepper, salt and garlic in a blender. Add the sauce to the frying pan where you are cooking the meat and also add a little water. Cook until the carrots and potatoes become tender. Put the meat inside Tosti Tacos Trega and enjoy them with a lettuce and tomato salad, avocado and of course, a spicy Mexican sauce.